Gobble Gobble

November 24, 2013

Gobble Gobble, Podcasts, Shows

[column width=”100%” margin_top=”2%” margin_bottom=”2%”]This week: Kitty’s Thanksgiving Edition with Thanksgiving comedy & eclectic new & classic music.[/column]
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[column width=”100%” margin_top=”0%” margin_bottom=”2%”]Follow Along with the Playlist and Securely Purchase the Songs![/column]
[column width=”100%” margin_top=”1%”]CHEF SERIES:  Chef Adam Hayes of Red Stag Grill @ The Grand Bohemian in Asheville chats about pairing a trout dish with “Fearless” by Pink Floyd.  Listen Here![/column]
[column width=”100%” margin_top=”1%”]TONIGHT’S FINAL FIRE DINING COMPETITION – CHEF HAYES TAKES HOME THE JACKET & ROARED!!!![/column]
[column width=”100%” margin_top=”1%”]SOUND SIP: Craig Heffley of Wine Authorities pairs a tune w/ a Beaujolais. – Listen Here![/column]
[column width=”100%” margin_top=”1%”]KITTY’S PICK OF WEEK:  Yellow Dog Records (VERY COOL label out of Memphis) sent me a Sampler.  Wait ’til you hear some of these refreshing, eclectic releases by new emerging artists, all based in American roots music.[/column]
[column width=”100%” margin_top=”1%” margin_bottom=”2%”]Check the Podcast listings to listen &/or download this or any past shows or features! And please comment on music (& everything you see). Don’t forget to SHOP from my store for  music and cool products at the best prices available! (I work w/ some of the top online companies so it’s completely safe & secure!) Follow me and share on FB and Twitter.[/column]
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