Chef Series – Adam Hayes Pairs Trout And “Fearless”

Chef Series – Adam Hayes of Red Stag Grill @ The Grand Bohemian in Asheville chats about pairing a trout dish with “Fearless” by Pink Floyd.  He’s competing tonight in the Competition Dining Final Fire.

[soundcloud url=”https://api.soundcloud.com/tracks/120638773″ width=”100%” height=”166″ iframe=”true” /]

advert

No comments yet.

Leave a Reply

css.php